Cloverdale All Beef Lil Smokies How toprep in the Microwave

Little Smokies are plenty tasty on their ain, but just wait until you effort boring cooking them in this sugariness and tangy sauce. Barbecue sauce, grape jelly, and hint of sriracha brand these lilliputian weenies burst with juicy flavors.

Everything y'all could desire in an easy appetizer for parties or tailgating is found in this scrumptious recipe. Serve with a side of potato salad for the perfect tailgating repast!

What are Picayune Smokies?

You might know these lilliputian guys as cocktail sausages or cocktail weenies. Little Smokies are miniature smoked pork sausages that are establish in the refrigerated meat section of near grocery stores. They are every bit easy to gear up every bit hot dogs. Y'all tin boil, fry or microwave them. Or, equally in this recipe here slow simmer them in a tasty sauce in a crockpot and serve hot.

Because they are bite-sized, they make perfect appetizers. They also brand an easy dinner or dejeuner tucked inside mini slider buns or over rice.

How to Make Petty Smokies

If y'all love no-fuss recipes, then you'll honey Little Smokies. At that place's no prepping to speak of unless you count violent open a couple of packages!

1. Toss everything into the slow cooker.
2. Assault low and cook for 2 – 3 hours.

The sauce will thicken and produce a sticky sweet and sour like coat on the sausages that is so yummy.

Stove Superlative

Add all ingredients to a saucepan and cook on low for nigh 20 minutes stirring occasionally.

Variations

• Apple tree jelly or even marmalade or cranberry sauce can substitute for the grape jelly with every bit good results.
• Swap out bbq sauce for ketchup or chili sauce.
• Trade little smokies for cooked meatballs (or add both!). This recipe works with chopped hot dogs or smoked sausage likewise.
• Swap out the sauce for store bought or homemade sweet and sour sauce.

What to Make With Lilliputian Smokies

Just like in pigs in a blanket, these picayune smokies go well with all kinds of breadstuff served as little sliders. The sauce is a sweetness and sour type sauce so it'south likewise not bad over rice.

Leftovers?

Leftovers will keep in the fridge for up to four days or in the freezer for up to four months. Store in tightly covered containers or freezer numberless.

Reheating is easy in the microwave or oven, with no need to thaw in advance. As the maxim goes, good things come in small packages, and that'south definitely true with these Picayune Smokies.

Meaty Appetizers Perfect for a Party

• Sausage Balls – easy, cheesy & oh and so delicious!
• Cheeseburger Stuffed Meatballs – ultimate tailgating snack!
• Chocolate-brown Carbohydrate Bacon Wrapped Smokies – ready in 30 minutes
• Bacon Wrapped Jalapeno Poppers – spicy & cheesy!
• Brownish Saccharide Bourbon Footling Smokies – classic appetizer
• Pigs in a Coating – just 2 ingredients
• Grape Jelly Meatballs – easy slow cooker recipe!

Slow Cooker Piddling Smokies

Prep Fourth dimension fifteen minutes

Cook Time ii hours

Total Time two hours fifteen minutes

Servings 12 servings

Just four ingredients and minimal prep this is the perfect appetizer!

• ▢ 2 packages petty smokies 16 ounces each
• ▢ ane cup bbq sauce
• ▢ ½ cup grape jelly
• ▢ 1 teaspoon sriracha optional

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• Combine all ingredients in a minor ho-hum cooker.

• Cook on low 2-3 hours.

Calories: 306 , Carbohydrates: 21 1000 , Poly peptide: x yard , Fat: 20 g , Saturated Fatty: seven g , Cholesterol: 48 mg , Sodium: 1025 mg , Potassium: 196 mg , Cobweb: 1 one thousand , Sugar: 16 g , Vitamin A: 53 IU , Vitamin C: ii mg , Calcium: 19 mg , Fe: 1 mg

(Nutrition information provided is an estimate and volition vary based on cooking methods and brands of ingredients used.)

Course Appetizer

Cuisine American

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